Flappit Springs, Cullingworth, Keighley BD21 5PU
01535 648273
Starters
Smoked Salmon Pate Served with Crusty Bread
Goats Cheese & Caramelised Onion Tart served on a bed of salad
Stuffed Mushrooms
Spiced Parsnip soup served with crust bread
Brie, Chedder & Cranberry parcel served on a bed of Salad
The Main Attraction
Turkey Breast, Stuffed with cranberryWensleydale then wrapped in bacon
Chicken Wellington, Chicken breast smothered in a creamy leek sauce encased in a light puff pastry
Steak, Stilton & Port Pie, Slow cooked steak in rich port gravy with stilton
Pork stuffed with black pudding, served on a bed of roasted apple ( plain pork also available)
12 hour beef brisket, Slow cooked to perfection
Herb and lemon crusted Haddock
Vegetarian
Mushroom wellington, Mushroom stuffed with creamy leeks wrapped in a light puff pastry
Stuffed butternut squash, nuts seasoning and cheese in a thick slice of butternut squash
Roasted vegetable and stilton pie
Desserts
Ferrero Rocher chocolate pot
Lemon meringue roulade
Clementin, cranberry & white chocolate cheesecake
Christmas pudding, Served with rum sauce or custard
Chocolate and orange trifle
cheeseboard
.